October 12, 2011

Pumpkin Chocolate Chip Cookies




I've been trying to perfect my Pumpkin Chocolate Chip Cookie recipe over the weekend. (not such a bad chore really..!) The first batch was decent. The second batch a little scorched (oops!) and once I decided not to be shy with the Cinnamon and Nutmeg, the 3rd batch was pretty delicious!




INGREDIENTS:

1 Cup Margarine
1 1/2 Cups Sugar
1/2 Cup Brown Sugar
2 Eggs
2 Tsp Pure Vanilla
1 Can Pumpkin Puree
4 Cups Flour
1 1/2 Tsp Baking Powder
1 Tsp Baking Soda 
1 Tsp Salt
1 Tbl Spoon Cinnamon
1 Tbl Spoon Nutmeg
1 Bag of Semi-Sweet Chocolate Chips

INSTRUCTIONS:

1. Pre-Heat Oven to 375 Degrees and Grease your Cookie Sheet

2. Cream Together the Margarine and Sugars. 
Beat in Eggs one at a time.
Stir in Vanilla & Pumpkin until well Blended

3. Combine Flour, Baking Soda, Baking Powder, Salt, Cinnamon and Nutmeg in Separate Bowl
Stir this into Pumpkin Mixture

4. Mix in the Chocolate Chips

Take a Taste... or Two! :)

5. Spoon Small Mounds an inch or so apart on your Cookie Sheet 

6. Bake for 11-13 Mins

7. Cool on Rack

8. Serve with Cold Milk and Enjoy!


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