Grilling Kebobs!

It's still pretty hot across the states, so that means we have more time for outdoor grilling and entertaining!

Here's a pretty straight forward Kebob Recipe that are really as much fun to make as they are to eat! 

You'll Need:

1 lb of Beef cut in chunks

3 Tblspns Olive Oil

3 Garlic Cloves -crushed and sliced

5 Basil Leaves -sliced thin

2 Roma Tomatoes -sliced

4 Green Onions -sliced in thirds

Salt & Pepper

Skewers -soaked on water

{Marinate Beef with Garlic, Basil, Olive Oil, Salt & Pepper}

{Slice Tomatoes and Green Onion -toss a little salt on top-}

{Stick them on skewers alternating ingredients}

{Heat Grill to Medium High and Grill about 15mins on each side}

{Place on a Platter and enjoy!}